Fish

Spicy Jalapeno Teriyaki Shrimp is for Dinner.

Spicy Jalapeno Teriyaki Shrimp takes 10 minutes to prepare.

Spicy Jalapeno Teriyaki Shrimp takes 10 minutes to cook.

Spicy Jalapeno Teriyaki Shrimp makes 2 servings.

The ingredients for Spicy Jalapeno Teriyaki Shrimp are:

Olive Oil, 3 tbsp
One small Jalepeno
One cup chopped onion
1tsp - 1tbsp of minced or finely chopped garlic.
Half pound of medium shrimp
Three tbsp Kikkoman Teriyaki Sauce and Marinade
2-3 tbs of honey.

Here is how you make Spicy Jalapeno Teriyaki Shrimp:

Warm the pan then pour olive oil into the warm pan. When the oil is very hot (oil may pop so use a grease screen) add the onions, minced garlic and jalapenos cook until lightly brown. Next add shrimp to browned onion and jalepeno mixture and sear shrimp for about a minute or two. Then add honey and teriyakki. The meal is finished when the teriyaki and honey cook down and thicken. Number of Servings: 2Recipe submitted by SparkPeople user SUCCESS140.

The nutritional information for Spicy Jalapeno Teriyaki Shrimp is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 423.7

• Total Fat: 21.7 g
• Cholesterol: 221.0 mg
• Sodium: 1,172.7 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.5 g
• Protein: 26.7 g