The recipe Fish Soup

Made From Scratch Recipes

Fish Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Fish Soup!

Fish Soup

Fish Soup Recipe
Fish Soup

great to make when you've overindulged and want to get back on track and need something easy on the tummy.

What Course Is Fish Soup?

Fish Soup is for Lunch.


How Long Does Fish Soup Recipe Take To Prepare?

Fish Soup takes several minutes to prepare.


How Long Does Fish Soup Recipe Take To Cook?

Fish Soup takes several minutes to cook.


How Many Servings Does Fish Soup Recipe Make?

Fish Soup makes 2 servings.


What Are The Ingredients For Fish Soup Recipe?

The ingredients for Fish Soup are:

I use dried thyme or dill (one or the other). Couldn't find that in the Ingredients list, so have fresh thyme listed. For ease, I use the shaker of frozen chopped ginger.


How Do I Make Fish Soup?

Here is how you make Fish Soup:

saute onion, celery and carrot in a Tbsp of olive oil, or a non-stick pan. when slightly softened, add broth, juice of half a lemon, dill/thyme, giner and a little ground pepper (to taste, not too much given the ginger; no salt if using boxed broth). put frozen cod fish fillets in to simmer to cook through. And enjoy.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user NEXTVERSE1.


What's The Nutritional Info For Fish Soup?

The nutritional information for Fish Soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 261.6
  • Total Fat: 1.8 g
  • Cholesterol: 99.1 mg
  • Sodium: 754.6 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 43.6 g

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