Fish

salmon patties (spicy) (118 cal) takes 5 minutes to prepare.

salmon patties (spicy) (118 cal) takes 15 minutes to cook.

salmon patties (spicy) (118 cal) makes 7 servings.

The ingredients for salmon patties (spicy) (118 cal) are:

1 14.75 oz can pink salmon
2 tbsp bread crumbs
2 egg whites
non stick spray
1/2 tsp each: onion powder, garlic powder, black pepper
1/4 tsp cayenne powder or crushed red pepper flakes(optional)

Here is how you make salmon patties (spicy) (118 cal):

beat egg whitesadd seasonings and bread crumbsremove skin and bones from salmonfinely flake and asdd to egg white mixtureform into 7 1/4 cup pattiesset aside while heating pan sprayed with non stick spraycook over medium heat 5-8 minutes on each side til golden brown and heated thruServing Size: 7 1/4 cup pattiesNumber of Servings: 7Recipe submitted by SparkPeople user BMCQUEEN006.

The nutritional information for salmon patties (spicy) (118 cal) is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 118.1

• Total Fat: 5.4 g
• Cholesterol: 44.2 mg
• Sodium: 258.6 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.1 g
• Protein: 14.4 g