Fish

Alligator curry stew is for Dinner.

Alligator curry stew takes 15 minutes to prepare.

Alligator curry stew takes 30 minutes to cook.

Alligator curry stew makes 4 servings.

The ingredients for Alligator curry stew are:

16.0 oz alligator meat
4.0 tbsp Olive Oil
1.5 cup Rotel diced tomatoes & green chillies
0.5 cup, chopped Onions, raw
0.5 serving 1 Med. Green Bell Pepper
0.5 tsp Curry powder
0.5 tsp Salt
0.25 tsp Cumin seed
0.25 tsp Paprika
0.25 tsp Garlic powder
0.12 tsp Pepper, red or cayenne
0.12 tsp Allspice
0.12 tbsp Chili powder
0.12 tsp Coriander leaf, dried
0.06 tsp Cardamom, ground
0.06 tsp Cinnamon, ground
0.06 tsp Ginger, ground

Here is how you make Alligator curry stew:

Cut alligator into bite size pieces. In a small bowl add spices together, mix well. Drizzle 1 Tbsp oil over meat add seasonings and massage together until well coated. Add 1Tbsp oil to pot and bring to medium heat. Add meat and brown, then add veggies and Rotel. Cook covered 30-40 min. Stirring occasionally.Serving Size: 4Number of Servings: 4.0Recipe submitted by SparkPeople user CAMOGIRL65.

The nutritional information for Alligator curry stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 443.1

• Total Fat: 18.7 g
• Cholesterol: 0.0 mg
• Sodium: 579.1 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.7 g
• Protein: 58.5 g

The dietary needs meet for Alligator curry stew is Low Carb