Fish

Zesty Lemon Tuna Cakes is for Dinner.

Zesty Lemon Tuna Cakes takes 10 minutes to prepare.

Zesty Lemon Tuna Cakes takes 10 minutes to cook.

Zesty Lemon Tuna Cakes makes 6 servings.

The ingredients for Zesty Lemon Tuna Cakes are:

2 pouches StarKist Zesty Lemon Pepper Tuna
1/2 cup Mayonnaise
1/2 cup Bread crumbs
2 of each Red and green bell pepper finely chopped
1/2 an onion chopped
2 Tbsp. Dijon mustard
2 Tbsp. Olive oil

Here is how you make Zesty Lemon Tuna Cakes:

In a small bowl, mix tuna with veggies, bread crumbs, mayo and mustard. Shape mixture into 6 equal size patties. In a medium skillet, heat oil over medium heat. Cook and brown tuna cakes in hot oil, 3-4 minutes per side or until hot and golden brown.Number of Servings: 6Recipe submitted by SparkPeople user MISTY_LYNN.

The nutritional information for Zesty Lemon Tuna Cakes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 106.2

• Total Fat: 5.4 g
• Cholesterol: 8.3 mg
• Sodium: 350.4 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 0.6 g
• Protein: 6.1 g