Fish

tuna mushroom patty takes several minutes to prepare.

tuna mushroom patty takes several minutes to cook.

tuna mushroom patty makes 2 servings.

The ingredients for tuna mushroom patty are:

1 can chicken of the sea solid white tuna (~0.62 cups)

1 fresh whole egg

2 tbsp raw chopped onion

1 clove garlic, minced

1 medium mushroom, diced

1 slice white bread (~31 grams) chopped finely

juice from 1/2 of a lemon

1 tsp salt, 1 tsp pepper (or to taste)

1/2 tsp olive oil

Here is how you make tuna mushroom patty:

mix all ingredients (except oil) together. form into patties by hand.in a nonstick pan, heat the oil. cook the patties until brown and able to hold its own shape.*makes 2 patties*Number of Servings: 2Recipe submitted by SparkPeople user TINKERTINX.

The nutritional information for tuna mushroom patty is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 189.7

• Total Fat: 5.5 g
• Cholesterol: 137.9 mg
• Sodium: 1,618.5 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 1.0 g
• Protein: 23.7 g