The recipe Don's tuna noodle cassarole

Made From Scratch Recipes

Don's tuna noodle cassarole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Don's tuna noodle cassarole!

Don's tuna noodle cassarole

Don's tuna noodle cassarole Recipe
Don's tuna noodle cassarole

Don's tuna noodle casserole, Don's way

What Course Is Don's tuna noodle cassarole?

Don's tuna noodle cassarole is for Dinner.


How Long Does Don's tuna noodle cassarole Recipe Take To Prepare?

Don's tuna noodle cassarole takes 20 minutes to prepare.


How Long Does Don's tuna noodle cassarole Recipe Take To Cook?

Don's tuna noodle cassarole takes 30 minutes to cook.


How Many Servings Does Don's tuna noodle cassarole Recipe Make?

Don's tuna noodle cassarole makes 8 servings.


What Are The Ingredients For Don's tuna noodle cassarole Recipe?

The ingredients for Don's tuna noodle cassarole are:

10 oz Albacore Tuna Fish in Water
1.5 package (10 oz) Peas and carrots, frozen
2 cup Ronzoni Whole Wheat Wide Noodles
4 tbsp Hellman's Light Mayonaise
1.2 cup Cream of Chicken Soup
1 cup, chopped Onions, raw
1 stalk, large (11"-12" long) Celery, raw
.5 cup Cheese - Kraft Shredded Cheddar Cheese
4 serving margerine 2 tsp, parkay
.5 cup Bread crumbs, dry, grated, seasoned
.5 cup Great Value - Vitamin D Whole Milk


How Do I Make Don's tuna noodle cassarole?

Here is how you make Don's tuna noodle cassarole:

Saut? onions and celery in 2 Tb. olive oil over low/medium heat until softened. Cook whole grain noodles according to package directions. Mix all other ingredients together. (do not drain tuna)Top with cheese butter and bread crumbs. Bake @ 325 for 30 min.Serving Size: 1/8 th Number of Servings: 8Recipe submitted by SparkPeople user DONN1ZYF.


What's The Nutritional Info For Don's tuna noodle cassarole?

The nutritional information for Don's tuna noodle cassarole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.7
  • Total Fat: 12.5 g
  • Cholesterol: 23.7 mg
  • Sodium: 627.7 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 13.6 g

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