Fish

Tuna w/ Mustard and Peas is for Lunch.

Tuna w/ Mustard and Peas takes 5 minutes to prepare.

Tuna w/ Mustard and Peas takes several minutes to cook.

Tuna w/ Mustard and Peas makes 1 servings.

The ingredients for Tuna w/ Mustard and Peas are:

1 can Tuna, Canned in Water, drained
3 tsp or 1 packet Yellow Mustard
0.5 cup Peas, canned
10 cracker Saltine Crackers (Saltines)

Here is how you make Tuna w/ Mustard and Peas:

Combine drained tuna, mustard, and half a can of peas. Spoon onto saltine crackers and enjoy. Or just tolerate. ;) It's quick and healthy, if you don't have salt restrictions.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user LYMURIC.

The nutritional information for Tuna w/ Mustard and Peas is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 336.6

• Total Fat: 5.9 g
• Cholesterol: 58.2 mg
• Sodium: 1,111.2 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 4.9 g
• Protein: 39.1 g

The dietary needs meet for Tuna w/ Mustard and Peas is Low Fat