The recipe Rotini with Tuna and Vegetables

Made From Scratch Recipes

Rotini with Tuna and Vegetables recipe is a meal that takes several minutes to make. If you enjoy for , you will like Rotini with Tuna and Vegetables!

Rotini with Tuna and Vegetables

Rotini with Tuna and Vegetables Recipe
Rotini with Tuna and Vegetables

How Long Does Rotini with Tuna and Vegetables Recipe Take To Prepare?

Rotini with Tuna and Vegetables takes several minutes to prepare.


How Long Does Rotini with Tuna and Vegetables Recipe Take To Cook?

Rotini with Tuna and Vegetables takes several minutes to cook.


How Many Servings Does Rotini with Tuna and Vegetables Recipe Make?

Rotini with Tuna and Vegetables makes 1 servings.


What Are The Ingredients For Rotini with Tuna and Vegetables Recipe?

The ingredients for Rotini with Tuna and Vegetables are:

1/2 large red pepper
1/2 large yellow pepper
1/2 medium onion
8 oz mushrooms, sliced
3 T Extra Virgin Olive Oil
3 T butter
1 t parsley
1 t basil
3 shakes cayenne pepper
salt and pepper to taste
1 can light tuna (with water)


How Do I Make Rotini with Tuna and Vegetables?

Here is how you make Rotini with Tuna and Vegetables:

Slice the onions and pepper into strips, cook onions, peppers and mushrooms in Oil until tender. Add spices, butter and tuna, continue cooking. Add cooked rotini and serve hot.Number of Servings: 1Recipe submitted by SparkPeople user CAMEYER2.


What's The Nutritional Info For Rotini with Tuna and Vegetables?

The nutritional information for Rotini with Tuna and Vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,505.8
  • Total Fat: 60.2 g
  • Cholesterol: 80.6 mg
  • Sodium: 576.1 mg
  • Total Carbs: 194.4 g
  • Dietary Fiber: 30.5 g
  • Protein: 76.2 g

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