The recipe Low Carb Tuna Wrap

Made From Scratch Recipes

Low Carb Tuna Wrap recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Low Carb Tuna Wrap!

Low Carb Tuna Wrap

Low Carb Tuna Wrap Recipe
Low Carb Tuna Wrap

Chop all the ingredients together into small pieces (except tortilla) and add mayo + salt and pepper. Spoon into tortilla and wrap it.

What Course Is Low Carb Tuna Wrap?

Low Carb Tuna Wrap is for Lunch.


How Long Does Low Carb Tuna Wrap Recipe Take To Prepare?

Low Carb Tuna Wrap takes 10 minutes to prepare.


How Long Does Low Carb Tuna Wrap Recipe Take To Cook?

Low Carb Tuna Wrap takes several minutes to cook.


How Many Servings Does Low Carb Tuna Wrap Recipe Make?

Low Carb Tuna Wrap makes 4 servings.


What Are The Ingredients For Low Carb Tuna Wrap Recipe?

The ingredients for Low Carb Tuna Wrap are:

Tuna, Canned in Water, 12 oz
Cucumber (peeled), 1 medium
Onions, raw, 1 medium (2-1/2" dia)
Mayonnaise, regular (mayo), .5 cup
Scallions, raw, .25 cup, chopped
Salt, .25 tsp
Pepper, black, 1 dash
La Tortilla Factory, Whole Wheat Low Carb Tortilla, 4 serving


How Do I Make Low Carb Tuna Wrap?

Here is how you make Low Carb Tuna Wrap:

Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DSWHITE.


What's The Nutritional Info For Low Carb Tuna Wrap?

The nutritional information for Low Carb Tuna Wrap is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 347.0
  • Total Fat: 22.8 g
  • Cholesterol: 33.1 mg
  • Sodium: 785.5 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 8.0 g
  • Protein: 27.6 g

What Dietary Needs Does Low Carb Tuna Wrap Meet?

The dietary needs meet for Low Carb Tuna Wrap is Low Carb


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