French

Beef Tips and Noodles is for Dinner.

Beef Tips and Noodles takes 10 minutes to prepare.

Beef Tips and Noodles takes 120 minutes to cook.

Beef Tips and Noodles makes 6 servings.

The ingredients for Beef Tips and Noodles are:

1-1/2 pounds beef stew meat
4 t beef boullion
.5 c wondra flour
6 cups egg noodles

Here is how you make Beef Tips and Noodles:

Brown stew meat. Add beef boullion to 4 cups water and add to meat, thicken with wondra flour to make gravy.Boil noodles as directed. Each serving (makes 6) is 1 cup noodles and 1 cup of beef & gravy.Number of Servings: 6Recipe submitted by SparkPeople user SHERRIESTEELE.

The nutritional information for Beef Tips and Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 459.4

• Total Fat: 14.3 g
• Cholesterol: 141.6 mg
• Sodium: 1,646.1 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 1.6 g
• Protein: 45.6 g

Beef Tips and Noodles is French cuisine.