French

Pudding Chomeur is for Dessert.

Pudding Chomeur takes 15 minutes to prepare.

Pudding Chomeur takes 15 minutes to cook.

Pudding Chomeur makes 6 servings.

The ingredients for Pudding Chomeur are:

2 cups packed brown sugar
2 cups water
1 tablespoon butter
½ teaspoon vanilla extract
2 cups all-purpose flour
1 cup white sugar
1 tablespoon baking powder
1 pinch salt
1/3 cup cold butter
¾ cup milk
1 tablespoon vanilla extract

Here is how you make Pudding Chomeur:

In a large saucepan, mix together the brown sugar and water, and bring to a boil.Reduce heat to low, and stir in 1 tablespoon of butter and ½ teaspoon of vanilla. Cover.In a medium bowl, stir together the flour, white sugar, baking powder and salt.Cut in 1/3 cup of butter.Make a well in the center, and pour in the milk and vanilla all at once. Stir just until all of the dry mixture is absorbed.Return the sugar mixture to a full boil, and drop large spoonfuls of the batter into the syrup.Cover and simmer over medium heat, without removing the lid, for 15 minutes.Number of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Pudding Chomeur is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 769.3

• Total Fat: 23.4 g
• Cholesterol: 62.7 mg
• Sodium: 61.1 mg
• Total Carbs: 138.0 g
• Dietary Fiber: 1.1 g
• Protein: 5.6 g

Pudding Chomeur is French cuisine.

The dietary needs meet for Pudding Chomeur is Vegetarian