French

Tomato Basil Soup is for Soup.

Tomato Basil Soup takes 10 minutes to prepare.

Tomato Basil Soup takes 20 minutes to cook.

Tomato Basil Soup makes 12 servings.

The ingredients for Tomato Basil Soup are:

6 Cups Crushed Tomatoes (Canned)
3 Cups Chicken Broth (Canned)
3 Cups Tomato Juice (Canned)
20 Fresh Basil Leaves
1/2 Cup Butter (1 stick)
1 Cup Heavy Whipping Cream

Here is how you make Tomato Basil Soup:

Puree in small batches the first three ingredients in blender or food processor with 20 basil leaves. (this is important. you're after smooth soup)Pour into a soup pot and simmer for 10 minutes.Add:1 cup heavy cream1/2 cup butter (1 stick)salt and pepper to tasteHeat through, being careful not to boil. Garnish with cheese or sour cream.Makes 12.5 Servings Serving Size 1 cup (8oz)Number of Servings: 12.5Recipe submitted by SparkPeople user BECKERBABE.

The nutritional information for Tomato Basil Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 207.0

• Total Fat: 20.6 g
• Cholesterol: 67.7 mg
• Sodium: 407.8 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.9 g
• Protein: 0.8 g

Tomato Basil Soup is French cuisine.