German

German Skillet Dinner is for Dinner.

German Skillet Dinner takes 15 minutes to prepare.

German Skillet Dinner takes 60 minutes to cook.

German Skillet Dinner makes 3 servings.

The ingredients for German Skillet Dinner are:

16 oz Beef, 90% Lean Ground Beef from Sirloin
3 cup Canned Tomatoes
1 medium (2-1/2" dia) Onions, raw
1 tbsp Butter, salted
4 cup, undrained Sauerkraut
1 cup Brown Rice, long grain

Here is how you make German Skillet Dinner:

Melt the butter on low and cook the onion until translucent.Add the beef and just brown.Add, in layers, the rice, the sauerkraut with all of its liquid,, and the tomatoes in that order.Bring to a simmer then cook on low for one hour or until the rice is done.Serving Size:?Makes three equal servings.

The nutritional information for German Skillet Dinner is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 474.0

• Total Fat: 18.6 g
• Cholesterol: 103.7 mg
• Sodium: 2,512.1 mg
• Total Carbs: 40.9 g
• Dietary Fiber: 11.9 g
• Protein: 37.6 g

German Skillet Dinner is German cuisine.