The recipe Brat 'n 'Kraut

Made From Scratch Recipes

Brat 'n 'Kraut recipe is a German Dinner meal that takes 10 minutes to make. If you enjoy German for Dinner, you will like Brat 'n 'Kraut!

Brat 'n 'Kraut

Brat 'n 'Kraut Recipe
Brat 'n 'Kraut

Bratwurst and sauerkraut with a mustard "sauce".

What Course Is Brat 'n 'Kraut?

Brat 'n 'Kraut is for Dinner.


How Long Does Brat 'n 'Kraut Recipe Take To Prepare?

Brat 'n 'Kraut takes 2 minutes to prepare.


How Long Does Brat 'n 'Kraut Recipe Take To Cook?

Brat 'n 'Kraut takes 10 minutes to cook.


How Many Servings Does Brat 'n 'Kraut Recipe Make?

Brat 'n 'Kraut makes 1 servings.


What Are The Ingredients For Brat 'n 'Kraut Recipe?

The ingredients for Brat 'n 'Kraut are:

1 tbsp extra virgin olive oil
1 bratwurst, sliced
3 tbsp sauerkraut
1 slice yellow onion (chopped)
1 tsp deli mustard
1/4 cup low-sodium chicken broth


How Do I Make Brat 'n 'Kraut?

Here is how you make Brat 'n 'Kraut:

Heat oil over medium heat. Add onion and season with black pepper. Saute for about 3 minutes, then add bratwurst. Saute for about 3 minutes. Add broth, stir, and cover. Steam for about 3 minutes, or until broth is thickened to a paste-like consistency. Remove from heat. Add mustard and sauerkraut, mix well.Serving Size: Single serving.Number of Servings: 1Recipe submitted by SparkPeople user RCOLLINS88.


What's The Nutritional Info For Brat 'n 'Kraut?

The nutritional information for Brat 'n 'Kraut is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 356.6
  • Total Fat: 32.5 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,042.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 12.9 g

What Type Of Cuisine Is Brat 'n 'Kraut?

Brat 'n 'Kraut is German cuisine.


What Dietary Needs Does Brat 'n 'Kraut Meet?

The dietary needs meet for Brat 'n 'Kraut is Low Carb


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