Indian

Jordy's Butter Chicken is for Dinner.

Jordy's Butter Chicken takes several minutes to prepare.

Jordy's Butter Chicken takes several minutes to cook.

Jordy's Butter Chicken makes 10 servings.

The ingredients for Jordy's Butter Chicken are:

1/8 cup of olive oil
1 bulb of garlic
4 lg onions
4.5 lbs of boneless, skinless chicken thighs
2 tbsp of garlic ginger paste
1 jar of Pataks butter chicken sauce
1 L of Whipping cream
Spices

Here is how you make Jordy's Butter Chicken:

Put olive oil in large stockpot. Chop onions and garlic add to pot, cook till soft.Cut chicken thighs into bite size pieces, add to pot with ginger garlic paste. cook till chicken is done.Add jar of Patak's butter chicken sauce.Let simmer for 20 mins.add creamServing Size: Makes 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JORDY49.

The nutritional information for Jordy's Butter Chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 597.2

• Total Fat: 42.6 g
• Cholesterol: 131.7 mg
• Sodium: 138.8 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 1.1 g
• Protein: 35.0 g

Jordy's Butter Chicken is Indian cuisine.