Indian

Vegetarian Better Butter "Chicken" is for Dinner.

Vegetarian Better Butter "Chicken" takes several minutes to prepare.

Vegetarian Better Butter "Chicken" takes several minutes to cook.

Vegetarian Better Butter "Chicken" makes 16 servings.

The ingredients for Vegetarian Better Butter "Chicken" are:

Chick Peas, 4 cup
Onions, raw, 2 cup, chopped
Ginger Root, 6 tsp
Garlic, 8 tsp
Chili powder, 2 tbsp
Curry powder, 1.33 tbsp
Cinnamon, ground, .1 tsp
Red Ripe Tomatoes, 3.5 cup, chopped or sliced
Soy Milk, 1 cup (or regular milk)
Yogurt, plain, low fat, 2 cup

Here is how you make Vegetarian Better Butter "Chicken":

1) Mix everything except dairy in the crock pot. Stir well and cook on low for 4-6 hours, stirring occasionally. 2) After cooking, add milk and yogurt and stir well. 3) Serve over riceServing Size: Makes 16 1-cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user DROARK10.

The nutritional information for Vegetarian Better Butter "Chicken" is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 115.1

• Total Fat: 2.2 g
• Cholesterol: 1.8 mg
• Sodium: 47.1 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 4.5 g
• Protein: 6.6 g

Vegetarian Better Butter "Chicken" is Indian cuisine.

The dietary needs meet for Vegetarian Better Butter "Chicken" is Vegetarian