Indian

Chicken Tikka Masala (Dairy Free) takes several minutes to prepare.

Chicken Tikka Masala (Dairy Free) takes several minutes to cook.

Chicken Tikka Masala (Dairy Free) makes 6 servings.

The ingredients for Chicken Tikka Masala (Dairy Free) are:

Chicken Thigh, 10 thigh, bone and skin removed (remove)
*Muir Glen Fire Roasted Tomatoes, 1/2 cup (3 serv per can), 6 serving (remove)
Honey, 1 tbsp (remove)
*Coconut milk, 1.5 cup (remove)
Onions, raw, 1 small (remove)
Serrano Peppers, 1 pepper (remove)
Olive Oil, 2 tbsp (remove)

Here is how you make Chicken Tikka Masala (Dairy Free):

Serving Size: Approximately 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AJLUCKEY.

The nutritional information for Chicken Tikka Masala (Dairy Free) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 332.0

• Total Fat: 9.0 g
• Cholesterol: 95.4 mg
• Sodium: 389.5 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 1.3 g
• Protein: 23.8 g

Chicken Tikka Masala (Dairy Free) is Indian cuisine.