Indian

Indian Baken Chicken takes several minutes to prepare.

Indian Baken Chicken takes several minutes to cook.

Indian Baken Chicken makes 4 servings.

The ingredients for Indian Baken Chicken are:

1 lb small red potatoes, quartered
4 Med carrots, cut into 1" pieces
1 onion, cut into 1 " pieces
6 Bonless, Skinless, Chicken Thighs
1 can (14 oz) chicken broth
1 (6oz) can tomato sauce
2 Tbsp olive oil
1 Tbsp turmeric
1 tsp chili powder
1 tsp ground cumin
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp pepper

Here is how you make Indian Baken Chicken:

Place potatoes, carrots and onion in greased 13 x 9" baking dish: add chicken. In a small bowl combine the remaining ingrediets and pour over top.Cover and bake at 400deg for 1 hour.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user CORMIERFA.

The nutritional information for Indian Baken Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 340.6

• Total Fat: 11.4 g
• Cholesterol: 85.1 mg
• Sodium: 925.8 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 6.3 g
• Protein: 25.6 g

Indian Baken Chicken is Indian cuisine.