Indian

Spicy Indian Sweet Potatoes is for Dinner.

Spicy Indian Sweet Potatoes takes 40 minutes to prepare.

Spicy Indian Sweet Potatoes takes 45 minutes to cook.

Spicy Indian Sweet Potatoes makes 16 servings.

The ingredients for Spicy Indian Sweet Potatoes are:

8 to 9 medium size sweet potato
peeled & cubed
3 Tbsp. olive oil
1 1/2 Tbsp. curry
1 1/2 Tbsp. tumeric
1 1/2 Tbsp. garlic powder
1 1/2 Tbsp. cumin
1 1/2 tsp. cayenne pepper
1 1/2 tsp. salt - less or more to taste
3 Tbsp. dried parsley

Here is how you make Spicy Indian Sweet Potatoes:

1.) Pre-heat oven to 425 - Fahrenheit.2.) Cut sweet potatoes into small cubes.3.) Add potatoes to a large mixing bowl and cover with the olive oil. 4.) After potatoes are completely coated with the olive oil, add all the spices and parsley.5.) Make sure the potatoes are completely coated with the spices.6.) Empty potatoes into a 9 X 12 baking dish and bake for 45 min.Makes 16 - 1/2 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user KATHRYNTYNDALL.

The nutritional information for Spicy Indian Sweet Potatoes is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 92.5

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 8.6 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 2.0 g
• Protein: 1.1 g

Spicy Indian Sweet Potatoes is Indian cuisine.

The dietary needs meet for Spicy Indian Sweet Potatoes is Vegetarian