Indian

Turkey Shami Kebobs is for Dinner.

Turkey Shami Kebobs takes 25 minutes to prepare.

Turkey Shami Kebobs takes 10 minutes to cook.

Turkey Shami Kebobs makes 2 servings.

The ingredients for Turkey Shami Kebobs are:

1/2 lb ground turkey 93% lean
1/2 small onion, chopped
1 medium green chile, finely chopped
2 T. cilantro leaves, chopped
1 t. chile powder
1/2 t. garam masala
salt to taste
1/2 lg. egg, lightly beaten

Here is how you make Turkey Shami Kebobs:

Mix all ingredients together. Knead like dough, then let rest for 20 minutes at room temperature. Mold mixture into patties about 1/4" thick and 2" diameter. Preheat a hot griddle on stove top and cook 3-5 minutes a side in as little oil as needed.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SKINNY3858.

The nutritional information for Turkey Shami Kebobs is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 179.1

• Total Fat: 8.7 g
• Cholesterol: 80.0 mg
• Sodium: 99.6 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 1.9 g
• Protein: 22.7 g

Turkey Shami Kebobs is Indian cuisine.