The recipe Low fat turkey curry

Made From Scratch Recipes

Low fat turkey curry recipe is a Indian meal that takes 20 minutes to make. If you enjoy Indian for , you will like Low fat turkey curry!

Low fat turkey curry

Low fat turkey curry Recipe
Low fat turkey curry

A really tasty curry recipe using natural yoghurt for the sauce.

How Long Does Low fat turkey curry Recipe Take To Prepare?

Low fat turkey curry takes 35 minutes to prepare.


How Long Does Low fat turkey curry Recipe Take To Cook?

Low fat turkey curry takes 20 minutes to cook.


How Many Servings Does Low fat turkey curry Recipe Make?

Low fat turkey curry makes 2 servings.


What Are The Ingredients For Low fat turkey curry Recipe?

The ingredients for Low fat turkey curry are:

12oz Diced Turkey Breast
200g Low Fat Natural Yoghurt
1 onion, diced
4 mushrooms, sliced
Spray Oil
2tbsp curry powder (tikka or madras curry powders work well)

Basmati Rice, cooked to accompany


How Do I Make Low fat turkey curry?

Here is how you make Low fat turkey curry:

Stir the curry powder into the yoghurt and set to one side.Brown the diced turkey in spray oil and remove from pan.Fry onion in the hot pan for 3 minutes until translucent.Addd turkey and mushrooms and stirfry for a further 3 minutes.Add yoghurt mixture and stir well, then simmer for 15-20 minutes or until turkey is fully cooked.Serve with basmati rice.Number of Servings: 2Recipe submitted by SparkPeople user WANNABERUNNER85.


What's The Nutritional Info For Low fat turkey curry?

The nutritional information for Low fat turkey curry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 490.8
  • Total Fat: 12.4 g
  • Cholesterol: 93.6 mg
  • Sodium: 1,459.6 mg
  • Total Carbs: 52.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 42.5 g

What Type Of Cuisine Is Low fat turkey curry?

Low fat turkey curry is Indian cuisine.


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