Indian

Vegetable Medley, Parsi Style, Ruth Law is for Dinner.

Vegetable Medley, Parsi Style, Ruth Law takes several minutes to prepare.

Vegetable Medley, Parsi Style, Ruth Law takes several minutes to cook.

Vegetable Medley, Parsi Style, Ruth Law makes 8 servings.

The ingredients for Vegetable Medley, Parsi Style, Ruth Law are:

Chop vegetables including chilis, saute. Add vinegar, sugar and cook until almost done, Add tomatoes and frozen peas and cook for 3 more minutes. Correct seasoning.

Here is how you make Vegetable Medley, Parsi Style, Ruth Law:

Number of Servings: 8Recipe submitted by SparkPeople user BUMBLEBBB.

The nutritional information for Vegetable Medley, Parsi Style, Ruth Law is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 105.5

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 40.6 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 3.6 g
• Protein: 2.8 g

Vegetable Medley, Parsi Style, Ruth Law is Indian cuisine.