The recipe Semiya Upma (Vermicelli Upma)

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Semiya Upma (Vermicelli Upma) recipe is a Indian Breakfast meal that takes 15 minutes to make. If you enjoy Indian for Breakfast, you will like Semiya Upma (Vermicelli Upma)!

Semiya Upma (Vermicelli Upma)

Semiya Upma (Vermicelli Upma) Recipe
Semiya Upma (Vermicelli Upma)

What Course Is Semiya Upma (Vermicelli Upma)?

Semiya Upma (Vermicelli Upma) is for Breakfast.


How Long Does Semiya Upma (Vermicelli Upma) Recipe Take To Prepare?

Semiya Upma (Vermicelli Upma) takes 20 minutes to prepare.


How Long Does Semiya Upma (Vermicelli Upma) Recipe Take To Cook?

Semiya Upma (Vermicelli Upma) takes 15 minutes to cook.


How Many Servings Does Semiya Upma (Vermicelli Upma) Recipe Make?

Semiya Upma (Vermicelli Upma) makes 1 servings.


What Are The Ingredients For Semiya Upma (Vermicelli Upma) Recipe?

The ingredients for Semiya Upma (Vermicelli Upma) are:

Vermicelli rice vermicelli per 1/2 cup, 3 serving
Peas, frozen, 0.5 cup
Ghee - Clarified Butter, 2 tbsp
Onions, raw, 1 cup, chopped
Green Chilli Pepper Fresh, 50 gram(s)
Bengal Gram, 1 tbsp
White Split Gram Beans - Urad Dal, 2 tsp
Mustard seed, yellow, 1 tsp
Cumin seed, 1 tsp
Salt, 1 tsp
Cilantro, raw, 2 tbsp


How Do I Make Semiya Upma (Vermicelli Upma)?

Here is how you make Semiya Upma (Vermicelli Upma):

Serving Size: makes 3 servingsNumber of Servings: 1Recipe submitted by SparkPeople user RAMALVAKONDA.


What's The Nutritional Info For Semiya Upma (Vermicelli Upma)?

The nutritional information for Semiya Upma (Vermicelli Upma) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 852.4
  • Total Fat: 34.0 g
  • Cholesterol: 65.5 mg
  • Sodium: 2,568.2 mg
  • Total Carbs: 132.2 g
  • Dietary Fiber: 11.5 g
  • Protein: 10.2 g

What Type Of Cuisine Is Semiya Upma (Vermicelli Upma)?

Semiya Upma (Vermicelli Upma) is Indian cuisine.


What Dietary Needs Does Semiya Upma (Vermicelli Upma) Meet?

The dietary needs meet for Semiya Upma (Vermicelli Upma) is Vegetarian


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