Italian

Stove Top Asparagus is for Dinner.

Stove Top Asparagus takes 5 minutes to prepare.

Stove Top Asparagus takes 8 minutes to cook.

Stove Top Asparagus makes 2 servings.

The ingredients for Stove Top Asparagus are:

0.50 tbsp Extra Virgin Olive Oil
1 serving Land O Lakes, Salted Whipped Butter, 1 Tbsp
1 clove Garlic
1 serving 2 tsp Italian Seasoning (by JULIE1933)
2 cup Asparagus, fresh

Here is how you make Stove Top Asparagus:

Add Olive Oil and butter to pan with crushed garlic. Add Asparagus and seasoning cook on med. high only a few minutes, until tender crisp.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user HAIRDRESSER4U.

The nutritional information for Stove Top Asparagus is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 88.1

• Total Fat: 6.8 g
• Cholesterol: 7.5 mg
• Sodium: 27.9 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 2.8 g
• Protein: 3.2 g

Stove Top Asparagus is Italian cuisine.

The dietary needs meet for Stove Top Asparagus is Vegetarian