Italian

Kev's Baked Rotini is for Dinner.

Kev's Baked Rotini takes 45 minutes to prepare.

Kev's Baked Rotini takes 15 minutes to cook.

Kev's Baked Rotini makes 8 servings.

The ingredients for Kev's Baked Rotini are:

8 ounce turkey meat
.5 cup chopped pepper
1 clove garlic
1/3 cup diced onion
1 box rotini
1 jar pasta sauce
1 cup shredded mozarella cheese
1 cup Non-fat ricotta cheese
1 egg
Italian blended seasonings

Here is how you make Kev's Baked Rotini:

Begin boiling the rotini over stove top. Meanwhile, sautee the garlic and onions. Add the turkey meat and cook until no longer pink. Add the green peppers. Drain the pasta and mix all of the ingredients together. Mix the egg, ricotta, mozarella, and italian seasonings together . When blended, add them to the pasta mix. Use your hands to mix the cheese in with the rest of the pasta mix. Add about 2/3 jar of pasta sauce and mix thoroughly. Then top the meal off by spreading the remaining third of pasta sauce on the top.Sprinkle a little extra mozz on top if you desire.Bake at 375 for 10-15 minutes.Serve with a smile on your face and happiness in your heartNumber of Servings: 8Recipe submitted by SparkPeople user KRSOCCER19.

The nutritional information for Kev's Baked Rotini is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 306.9

• Total Fat: 7.6 g
• Cholesterol: 60.6 mg
• Sodium: 307.4 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 6.2 g
• Protein: 19.7 g

Kev's Baked Rotini is Italian cuisine.