The recipe Bolognese suce

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Bolognese suce recipe is a Italian Dinner meal that takes 150 minutes to make. If you enjoy Italian for Dinner, you will like Bolognese suce!

Bolognese suce

Bolognese suce Recipe
Bolognese suce

great sauce for spaghetti or lasagna filling

What Course Is Bolognese suce?

Bolognese suce is for Dinner.


How Long Does Bolognese suce Recipe Take To Prepare?

Bolognese suce takes 20 minutes to prepare.


How Long Does Bolognese suce Recipe Take To Cook?

Bolognese suce takes 150 minutes to cook.


How Many Servings Does Bolognese suce Recipe Make?

Bolognese suce makes 8 servings.


What Are The Ingredients For Bolognese suce Recipe?

The ingredients for Bolognese suce are:

1 small Onions, raw 2 small (5-1/2" long) Carrots, raw 2 stalk, large (11"-12" long) Celery, raw 16 oz 80/20 ground beef chuck 2 link, 4/lb Italian Sausage, pork 227 grams Mushrooms, fresh 12 oz Martini & Rossi Dry Vermouth (by DUBANDIT) 1 cup Dairy, Milk - Whole - 1 cup 431 gram(s) canned chopped tomatoes (by SUZAN3) 680 grams Pureed Tomatoes 1 tsp Salt .50 tsp Pepper, black 2 tbsp Olive Oil 2 tbsp Butter, salted


How Do I Make Bolognese suce?

Here is how you make Bolognese suce:

follow recipe in Philly cook book Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user TNSTYLIST.


What's The Nutritional Info For Bolognese suce?

The nutritional information for Bolognese suce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 388.7
  • Total Fat: 23.8 g
  • Cholesterol: 68.6 mg
  • Sodium: 1,135.4 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 18.1 g

What Type Of Cuisine Is Bolognese suce?

Bolognese suce is Italian cuisine.


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