Italian

Pizza Crust for Bread Machine takes several minutes to prepare.

Pizza Crust for Bread Machine takes several minutes to cook.

Pizza Crust for Bread Machine makes 16 servings.

The ingredients for Pizza Crust for Bread Machine are:

1 1/3 c water
6 Tbs margarine
1 egg
5 c bread flour
1 tsp salt
1/4 c sugar
2 1/4 tsp yeast

Here is how you make Pizza Crust for Bread Machine:

Place ingredients into bread machine in the order listed. Make sure water is 110* F. Set bread machine for dough cycle. Once it has finished the dough cycle, put onto a floured surface and knead. Divide into 2 equal parts and set aside to rest 10 min. Spread dough onto 2 greased pizza pans. Top with toppings of your choice and cheeses. Bake in preheated 400* oven 15-20 minutes. Cut each pizza into 8 slices. Note: this makes 2 extra large pizza crusts.Number of Servings: 16Recipe submitted by SparkPeople user BLESSEDBY5.

The nutritional information for Pizza Crust for Bread Machine is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 214.9

• Total Fat: 6.2 g
• Cholesterol: 64.4 mg
• Sodium: 222.5 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 1.1 g
• Protein: 6.0 g

Pizza Crust for Bread Machine is Italian cuisine.