Italian

Tuco con carne picada is for Lunch.

Tuco con carne picada takes several minutes to prepare.

Tuco con carne picada takes several minutes to cook.

Tuco con carne picada makes 8 servings.

The ingredients for Tuco con carne picada are:

0.7 tbsp salt
0.5cup Ragu Spaghetti Sauce (tomato sauce)
0.5 cup green peppers (bell peppers)
1 can whole tomatoes no salt added
1 medium onion chopped
400gr ground beef

Here is how you make Tuco con carne picada:

Brown ground meet with onion and green pepper and drain. Add tomatoes and salt. Simmer until well blended. Add spaghetti sauce and salt. Simer for 5 min.Number of Servings: 8Recipe submitted by SparkPeople user MMARIANA.

The nutritional information for Tuco con carne picada is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 177.0

• Total Fat: 13.7 g
• Cholesterol: 42.5 mg
• Sodium: 755.7 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.9 g
• Protein: 9.0 g

Tuco con carne picada is Italian cuisine.