Italian

Ms. T's Marinara and Eggplant Casserole is for Dinner.

Ms. T's Marinara and Eggplant Casserole takes 15 minutes to prepare.

Ms. T's Marinara and Eggplant Casserole takes 30 minutes to cook.

Ms. T's Marinara and Eggplant Casserole makes 1 servings.

The ingredients for Ms. T's Marinara and Eggplant Casserole are:

5 0z or more of homemade marinara sauce

2 ozs raw, sliced eggplant- (which is about 2 thin to medium slices of eggplant

1 oz Kraft shredded cheddar cheese (sharp)

1 oz shredded parmesan cheese

-OPTION-Grounded beef, chicken, or turkey can be added,
use only 2 oz

NOTE****the ingredients do not have to be brand names items, could be items that you normally use

Here is how you make Ms. T's Marinara and Eggplant Casserole:

I use a ceramic 1 serving dish to make this meal Mix two cheese togetherSpray entire dish with butter flavored cooking spray, take 2 tbsp of marinara sauce on layer at bottom of dish, add 2-1/2 slices of raw eggplant, cover with marinara sauce and layer with cheese, add last two 1/2 slices of eggplant, remaining sauce and cheeseBake for 30 t0 35 minutes until cheese is golden brownNumber of Servings: 1Recipe submitted by SparkPeople user TONYA46.

The nutritional information for Ms. T's Marinara and Eggplant Casserole is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 213.7

• Total Fat: 16.6 g
• Cholesterol: 30.1 mg
• Sodium: 204.9 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 2.6 g
• Protein: 7.8 g

Ms. T's Marinara and Eggplant Casserole is Italian cuisine.