Italian

Upside Down Pizza Casserole is for Dinner.

Upside Down Pizza Casserole takes 20 minutes to prepare.

Upside Down Pizza Casserole takes 15 minutes to cook.

Upside Down Pizza Casserole makes 5 servings.

The ingredients for Upside Down Pizza Casserole are:

1 lb ground turkey
15 oz can Italian style tomato sauce (or regular tomato sauce with 1 tsp Italian seasoning)
1/3 cup chopped onion (fresh or frozen)
1/3 cup chopped green pepper (fresh or frozen)
4 oz shredded mozzarella cheese
10 oz. package refrigerated biscuits (10)

Here is how you make Upside Down Pizza Casserole:

Brown ground turkey in large skillet and drain off fat. Stir in tomato sauce, onions, and green pepper. Heat through. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle with cheese. Flatten each biscuit with your hands, and arrange biscuits on top of cheese. Bake at 400 for about 15 min or until biscuits are golden.Note: If necessary, you can reduce the sodium by substituting No Salt Added tomato sauce.Number of Servings: 5Recipe submitted by SparkPeople user KARICHELLE.

The nutritional information for Upside Down Pizza Casserole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 394.2

• Total Fat: 16.6 g
• Cholesterol: 90.2 mg
• Sodium: 1,103.9 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 3.1 g
• Protein: 29.1 g

Upside Down Pizza Casserole is Italian cuisine.