Italian

Simple Spinach and Cheese Flatbread Pizza is for Dinner.

Simple Spinach and Cheese Flatbread Pizza takes several minutes to prepare.

Simple Spinach and Cheese Flatbread Pizza takes 10 minutes to cook.

Simple Spinach and Cheese Flatbread Pizza makes 2 servings.

The ingredients for Simple Spinach and Cheese Flatbread Pizza are:

1 sheet lavash bread (I used California Lavash Whole Grain Wrap)
1/4c low-sodium marinara sauce (I used Sprouts brand)
4 oz part-skim shredded mozzarella cheese
1/4c spinach leaves (whole or shredded, your choice, but I like the visual effect of chiffonaded spinach leaves)
a pinch or two of dried oregano
A few sprays of olive oil or spray margarine

Here is how you make Simple Spinach and Cheese Flatbread Pizza:

Preheat oven to 450 degrees. If you have a pizza stone, preheat that as well.Spray lavash lightly with oil, then top with sauce. Too much sauce will make the bread soggy, so don't overdo it! Sprinkle oregano overtop, then spread the spinach leaves across and top with the cheese. Bake until the cheese melts, about 5 minutes, then remove and cut into 4 pieces. Serving Size: Makes 2 servings (2 pieces per serving)Number of Servings: 2Recipe submitted by SparkPeople user LADYPIXEL.

The nutritional information for Simple Spinach and Cheese Flatbread Pizza is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 242.9

• Total Fat: 11.4 g
• Cholesterol: 32.9 mg
• Sodium: 352.3 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 2.0 g
• Protein: 17.0 g

Simple Spinach and Cheese Flatbread Pizza is Italian cuisine.