Italian

Chicken and bacon Penne is for Dinner.

Chicken and bacon Penne takes 30 minutes to prepare.

Chicken and bacon Penne takes 30 minutes to cook.

Chicken and bacon Penne makes 8 servings.

The ingredients for Chicken and bacon Penne are:

1 pound whole wheat penne
3 tbsp olive oil
1/4 pound bacon, diced
1 1/2 pounds chicken thighs, chopped into bite-size pieces
1 medium to large onion, chopped
1 carrot, peeled, grated
1Tbsp dried rosemary
Black pepper
1Tbsp garlic powder
1/2 cup apple juice
1 can whole tomatoes (28 ounces)

Here is how you make Chicken and bacon Penne:

Boil pasta as per instructions on boxheat 2T olive oil in a skillet over med heatadd bacon & brownadd 1T olive oiladd chicken & brown evenlyadd onion, spices, carrotstircook till vegetables are softadd apple juicereduce 1 minuteadd tomatoes & crush themsimmer till sauce thickensdrain pasta & add to skilletstirServing Size: 8 servings (approx 1.5 cups each)Number of Servings: 8Recipe submitted by SparkPeople user ELLEJAYPRO.

The nutritional information for Chicken and bacon Penne is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 356.0

• Total Fat: 10.6 g
• Cholesterol: 18.9 mg
• Sodium: 874.7 mg
• Total Carbs: 58.0 g
• Dietary Fiber: 8.8 g
• Protein: 13.6 g

Chicken and bacon Penne is Italian cuisine.

The dietary needs meet for Chicken and bacon Penne is Lactose Free