Italian

baked chicken in ragu is for Dinner.

baked chicken in ragu takes 15 minutes to prepare.

baked chicken in ragu takes 60 minutes to cook.

baked chicken in ragu makes 1 servings.

The ingredients for baked chicken in ragu are:

* Chicken Breast, no skin, 1 breast, bone and skin removed (remove)
* *Ragu Sauce, 1 serving (remove)
* Onions, raw, 1 cup, chopped (remove)
* *Trader Joe's Organic Polenta, 2 serving (remove)
* *cheese (grated parmesean/romano), 1 serving (remove)
put together in baking dish. bake at 350 for an hour and remove and eat

Here is how you make baked chicken in ragu:

2 large chicken breastsone jar of ragu sauce1 c. raw chopped onion & 1t garlic if you likespinach leaves [one cup]put in covered baking dish. Top with 2 T cheesebake one hour. serveNumber of Servings: 1Recipe submitted by SparkPeople user GIRLQUILTER1.

The nutritional information for baked chicken in ragu is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 570.4

• Total Fat: 8.2 g
• Cholesterol: 141.9 mg
• Sodium: 1,348.2 mg
• Total Carbs: 53.8 g
• Dietary Fiber: 6.9 g
• Protein: 65.3 g

baked chicken in ragu is Italian cuisine.

The dietary needs meet for baked chicken in ragu is Gluten Free