Italian

Chicken Parm Baked Ziti is for Dinner.

Chicken Parm Baked Ziti takes 40 minutes to prepare.

Chicken Parm Baked Ziti takes 25 minutes to cook.

Chicken Parm Baked Ziti makes 8 servings.

The ingredients for Chicken Parm Baked Ziti are:

1.5 lbs chicken breast tenders
1 cup plain bread crumbs
1/4 cup grated parmesan cheese
1 teas garlic salt
1/2 teas garlic powder
1/4 teas ground black pepper
1 egg
1/4 cup milk
2 Tbl extra virgin olive oil
1 jar (1 lb. 10 oz.) spaghetti sauce
1 lb ziti
1/2 grated parmesan cheese
1 cup part skim mozzarella cheese

Here is how you make Chicken Parm Baked Ziti:

Mix bread crumbs, parmesan cheese, garlic salt, garlic powder, and pepper. In a small bowl, mix egg and milk. Cut chicken tenders into 1.5 inch cubes. Dip chicken cubes in egg/milk mixture, and then roll in bread crumb mixture.Heat olive oil over medium heat. Pan fry chicken pieces until browned, approx. 4 minutes on both side.While chicken is cooking, prepare ziti per package directions until al dente.When chicken is done, remove from heat and let sit on a paper towel.When ziti is done cooking, drain and pour into greased (Pam) 9x14 pan. Pour spagetti sauce over pasta, and sprinkle with 1/2 cup parmesan cheese.Arrange chicken in single layer over pasta. Sprinkle mozzarella cheese over chicken, and bake in 350 F oven for 25 minutes or until heated through and cheese melted.Makes 8 servings.Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user POLYCAT.

The nutritional information for Chicken Parm Baked Ziti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 383.8

• Total Fat: 12.4 g
• Cholesterol: 108.6 mg
• Sodium: 752.7 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 1.9 g
• Protein: 32.7 g

Chicken Parm Baked Ziti is Italian cuisine.