Italian

chicken alfredo w/broccoli is for Dinner.

chicken alfredo w/broccoli takes 40 minutes to prepare.

chicken alfredo w/broccoli takes 30 minutes to cook.

chicken alfredo w/broccoli makes 10 servings.

The ingredients for chicken alfredo w/broccoli are:

5 Chicken breasts
1 bag of frozen broccoli (2.5 lb)
3 cans alfredo sauce
1 box penne pasta (13.25 oz)

Here is how you make chicken alfredo w/broccoli:

Season chicken breasts with salt and pepper and cook in oven 30 min. or until cooked thoughly. While chicken is cooking, prepare penne pasta as directed. Heat up the broccoli on stove top as directed.Drain pasta and broccoli and combine in one pot, add alfredo sauce. Leave mixture on stove at low heat while cutting chicken into bite size pieces.Add chicken to mixture, stir and serve.Makes about 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user BABYFARM.

The nutritional information for chicken alfredo w/broccoli is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 309.9

• Total Fat: 20.9 g
• Cholesterol: 79.4 mg
• Sodium: 841.9 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 2.6 g
• Protein: 8.5 g

chicken alfredo w/broccoli is Italian cuisine.