Italian

Chicken Carbonara is for Dinner.

Chicken Carbonara takes 5 minutes to prepare.

Chicken Carbonara takes 15 minutes to cook.

Chicken Carbonara makes 4 servings.

The ingredients for Chicken Carbonara are:

7 oz whole grain spaghetti
8 slices turkey bacon, cut into 1/2" pieces
1 medium onion, chopped
1 garlic clove, finely chopped
1 lb. skinless chicken breast
1/2 cup parmesan cheese, grated
1/2 cup non-fat sweetened condensed milk

Here is how you make Chicken Carbonara:

cook bacon onion and garlic together until the bacon is crispy and onion is tender. stir in spaghetti, chicken, cheese and milk. Cook, stirring occasionally, until heated through.Enjoy!You can also add some flavor and veggies as you see fit -- broccoli is my favorite addition :) I also spice it up with some crushed red pepper per my husband's request :)Number of Servings: 4Recipe submitted by SparkPeople user ADAMRF5.

The nutritional information for Chicken Carbonara is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 430.6

• Total Fat: 8.3 g
• Cholesterol: 40.2 mg
• Sodium: 570.4 mg
• Total Carbs: 63.6 g
• Dietary Fiber: 5.6 g
• Protein: 23.6 g

Chicken Carbonara is Italian cuisine.