Italian

Easy Chicken Parmesan Casserole is for Dinner.

Easy Chicken Parmesan Casserole takes several minutes to prepare.

Easy Chicken Parmesan Casserole takes several minutes to cook.

Easy Chicken Parmesan Casserole makes 3 servings.

The ingredients for Easy Chicken Parmesan Casserole are:

3 cups of cooked whole wheat spaghetti ( I use Heartland)
3 boneless skinless chicken breasts (or 6 chicken breast tenderloins, I prefer this)
1.5 cups of Bertolli Organic Traditional Tomato Basil spaghetti sauce
1 Shake 'n Bake Parmesan Crusted Seasoning Packet
2 oz part-skim shredded mozzarella cheese

Here is how you make Easy Chicken Parmesan Casserole:

Preheat oven to 400 degrees.Cook spaghetti according to package directions.Meanwhile, coat chicken breasts (or tenderloins) with the seasoning packet as directed on Shake 'n' Bake box.Bake chicken on a foil-lined cookie sheet for 20 minutes. Remove.Drain water from spaghetti. Place spaghetti in the bottom of an ungreased, glass 8x8 (or any 2 qt) baking dish. Place chicken breasts (or tenderloins) on top of the spaghetti. Cover with the spaghetti sauce, and sprinkle cheese on top. Return to oven and bake for an additional 10 minutes. Makes 3 hearty portions!!Number of Servings: 3Recipe submitted by SparkPeople user ALLNEWERIN.

The nutritional information for Easy Chicken Parmesan Casserole is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 606.2

• Total Fat: 11.7 g
• Cholesterol: 147.8 mg
• Sodium: 1,045.7 mg
• Total Carbs: 55.7 g
• Dietary Fiber: 8.3 g
• Protein: 69.5 g

Easy Chicken Parmesan Casserole is Italian cuisine.