Italian

Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole is for Dinner.

Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole takes 20 minutes to prepare.

Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole takes 50 minutes to cook.

Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole makes 8 servings.

The ingredients for Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole are:

0.5 tbsp Extra Virgin Olive Oil
2.9 cup Ragu Mushroom Pasta Sauce
6 serving Pasta - Barilla Whole Grain Rotini 1serv=2oz=1cup cooked
30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
4 tsp Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp)
2.6 serving Al Fresco Sweet Apple Chicken Chicken Sausage
4.5 serving Cheese, Mozzarella (Kroger low moisture, part skim) 1 oz serving
0.1 cup (8 fl oz) Water, tap
1 tsp Oregano, ground
1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
1 medium (2-1/2" dia) Onions, raw
2.5 cup, pieces or slices Mushrooms, fresh

Here is how you make Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole:

Bake 25 min after cooking Serving Size: Serves 8 pieces from panNumber of Servings: 8Recipe submitted by SparkPeople user LIZENDER.

The nutritional information for Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 341.4

• Total Fat: 9.6 g
• Cholesterol: 30.4 mg
• Sodium: 716.1 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 6.7 g
• Protein: 16.4 g

Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole is Italian cuisine.

The dietary needs meet for Weight Watchers Chicken Sausage, Mushroom and Pasta Casserole is Low Carb