Italian

Chicken Alfreddo is for Dinner.

Chicken Alfreddo takes several minutes to prepare.

Chicken Alfreddo takes several minutes to cook.

Chicken Alfreddo makes 4 servings.

The ingredients for Chicken Alfreddo are:

Ingredients:
Chicken Broth, 1 can (10.75 oz)
Milk, 2%, 12 fl oz
*Flour, white, .25 cup
Olive Oil, 2 tbsp
Onions, raw, 1 cup, chopped
Garlic, 3 cloves
Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook 1 inch cubed
Low fat cream cheese, .5 cup
Parmesan Cheese, grated, .5 cup
garlic garni seasoning or garlic powder and onion powder

Here is how you make Chicken Alfreddo:

Season chicken with garlic mixture...a little salt and pepper saute in a non stick pan with 1 tbls olive oil until no longer pink remove set aside. Add remaining oil and add onions and garlic saute until soft add flour and make a roux add milk and broth bring to boil add cheese heat until all combined add chicken and until warm serve over pasta.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user WSTEAGREEN.

The nutritional information for Chicken Alfreddo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 301.3

• Total Fat: 18.1 g
• Cholesterol: 45.8 mg
• Sodium: 664.0 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 1.0 g
• Protein: 17.2 g

Chicken Alfreddo is Italian cuisine.