Italian

Linguine with Chicken, Spinach, and Parmesan Cheese is for Dinner.

Linguine with Chicken, Spinach, and Parmesan Cheese takes 25 minutes to prepare.

Linguine with Chicken, Spinach, and Parmesan Cheese takes 25 minutes to cook.

Linguine with Chicken, Spinach, and Parmesan Cheese makes 2 servings.

The ingredients for Linguine with Chicken, Spinach, and Parmesan Cheese are:

10 oz fresh linguine
2 tbsp olive oil
1 small onion, thinly sliced
2 boneless skinless chicken breasts, diced
freshly ground black pepper
one 5-oz bag baby spinach
1 cup shredded Parmesan cheese
1/3 cup lemon juice, plus more if needed
red pepper flakes

Here is how you make Linguine with Chicken, Spinach, and Parmesan Cheese:

Boil the noodles and drain. saute the chicken with salt and olive oil, add spinach. Return pasta to pan add cheese and lemon juice. Toss, season with salt and pepper and red pepper flakes.Serving Size: Makes 2 ServingsNumber of Servings: 2Recipe submitted by SparkPeople user TAROT03.

The nutritional information for Linguine with Chicken, Spinach, and Parmesan Cheese is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 741.6

• Total Fat: 30.8 g
• Cholesterol: 136.2 mg
• Sodium: 1,393.6 mg
• Total Carbs: 52.5 g
• Dietary Fiber: 8.8 g
• Protein: 68.6 g

Linguine with Chicken, Spinach, and Parmesan Cheese is Italian cuisine.