Italian

Creamy Chicken Lasagne is for Dinner.

Creamy Chicken Lasagne takes 20 minutes to prepare.

Creamy Chicken Lasagne takes 60 minutes to cook.

Creamy Chicken Lasagne makes 8 servings.

The ingredients for Creamy Chicken Lasagne are:

*Kraft Mozzarella Finely shredded Part Skim cheese, 2 cup (remove)
*Healthy Request Cream of Mushroom Soup, 1 cup (remove)
Milk, nonfat, 1.5 cup (remove)
Spinach, frozen, 1 package (10 oz) yields (remove)
Egg, fresh, 1 large (remove)
Best Choice Fat Free Cottage Cheese (1/2 cup), 4 serving (remove)
*Barilla Lasagne Flat No Boil Noodle, 9 oz (remove)
Chicken Breast, no skin, 16 ounces (remove)
Parmesan Cheese, grated, .5 cup (remove)

Here is how you make Creamy Chicken Lasagne:

Reserve 1/2 cup of Mozzarella cheese for topping. In medium bowl, combine soup and milk; set aside. In another medium bowl, combine spinach, egg and cottage cheese; mix well. In bottom of 13x9-inch baking dish, spread 1/2 cup of soup mixture. Arrange 4 lasagna noodles on mixture. Spoon about half of the cottage cheese mixture over noodles, half of the chicken, 3/4 cup of Mozzarella cheese, and 1/3 of remaining soup mixture. Repeat layers, with 4 lasagna noodles, remaining cottage cheese mixture, remaining chicken, another 3/4 cup Mozzarella cheese, and half of remaining soup mixture, Top with remaining noodles, remaining soup mixture, reserved 1/2 cup Mozzarella cheese, and a generous sprinkling of Parmesan cheese. Bake at 350? for 50-60 minutes or until hot and bubbly. Let stand 15 minutes before servingNumber of Servings: 8Recipe submitted by SparkPeople user CLYNNEABAIRD.

The nutritional information for Creamy Chicken Lasagne is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.2

• Total Fat: 10.2 g
• Cholesterol: 115.3 mg
• Sodium: 733.1 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 2.3 g
• Protein: 37.0 g

Creamy Chicken Lasagne is Italian cuisine.