Italian

Jackie's Chicken cutlets is for Dinner.

Jackie's Chicken cutlets takes 10 minutes to prepare.

Jackie's Chicken cutlets takes 25 minutes to cook.

Jackie's Chicken cutlets makes 4 servings.

The ingredients for Jackie's Chicken cutlets are:

1 lb Chicken
1 Egg
1.5 cups Breadcrumbs
.25 cup Flour
2 Tbsp. Italian seasonings
.25 cup Parmesan Cheese, grated
4 Tbsp Olive oil

Here is how you make Jackie's Chicken cutlets:

Rinse chicken and cut into thin cutlets, crack eggs, and scramble, and add italian seasoning and the .25 cup parmesan cheese, and scramble all together, put aside, in a bowl or flat surface combined breadcrumbs, and flour. Start by putting the chicken in the egg mixture then take 1 piece of chicken out at a time and put into the bread/flour mixture to coat it. Once all the chicken cutlets are egged and breaded, discard any left over egg, and breadcrumb mixtures, and in a frying pan heat the 4 tbsp's of olive oil and slowly cook both sides of chicken, once browned on both sides, put ontop of a paper towel to drain any oil. Serving Size: 4-6 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MOMMYOFBB.

The nutritional information for Jackie's Chicken cutlets is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 337.1

• Total Fat: 18.0 g
• Cholesterol: 61.5 mg
• Sodium: 404.3 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 2.5 g
• Protein: 13.6 g

Jackie's Chicken cutlets is Italian cuisine.