Italian

Aioli Chicken Panini is for Sandwich.

Aioli Chicken Panini takes several minutes to prepare.

Aioli Chicken Panini takes several minutes to cook.

Aioli Chicken Panini makes 1 servings.

The ingredients for Aioli Chicken Panini are:

1 1/2 tablespoons reduced fat mayonnaise
1 teaspoon chopped fresh basil
1 Roma tomato, seeded and chopped
1/2 teaspoon minced garlic
2 ounces cooked boneless, skinless chicken breast, thinly sliced
2 large slices 100% whole wheat bread
1 ounce part-skim mozzarella cheese, sliced thin
Nonstick cooking spray

Here is how you make Aioli Chicken Panini:

In a small bowl, mix together the mayonnaise, basil, tomato, and minced garlic. Stir in the chicken and coat well. Place the cheese on one slice of bread. Spread the chicken mixture on top. Cover with the second slice of bread. Coat a nonstick pan with cooking spray. Cook the panini over medium heat for approximately 2 minutes on each side, or until golden.Serving Size: makes 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user SSLAUSON.

The nutritional information for Aioli Chicken Panini is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 425.6

• Total Fat: 13.9 g
• Cholesterol: 49.3 mg
• Sodium: 746.5 mg
• Total Carbs: 48.3 g
• Dietary Fiber: 7.1 g
• Protein: 28.8 g

Aioli Chicken Panini is Italian cuisine.