Italian

Maharrey Parmesan Chicken is for Dinner.

Maharrey Parmesan Chicken takes several minutes to prepare.

Maharrey Parmesan Chicken takes several minutes to cook.

Maharrey Parmesan Chicken makes 10 servings.

The ingredients for Maharrey Parmesan Chicken are:

Ingredients:
*Chicken Breast- Perdue Boneless Skinless Chicken Breast, 32 oz (remove)
*Progresso Bread Crumbs - Italian Style, 1 cup (remove)
Buttermilk, lowfat, .3 cup (remove)
Basil, 2 tbsp (remove)
Salt, 2 tsp (remove)
Pepper, black, 1 tsp (remove)
Parmesan Cheese, grated, .25 cup (remove)

Here is how you make Maharrey Parmesan Chicken:

DirectionsHeat oven to 400?F. Place cracker in a large bag and crush w/a rolling pin. Add parmesan, parsley, basil, salt and pepper to bag and shake to combine. Pour crumbs into a shallow pie plate. Place buttermilk in a shallow plate. Dip chicken in the buttermilk, then coast both sides of chicken in cracker mixture. Place chicken on baking sheet and bake at 400?F for 30 minutes.Number of Servings: 10Recipe submitted by SparkPeople user HMAHARREY.

The nutritional information for Maharrey Parmesan Chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 147.0

• Total Fat: 2.2 g
• Cholesterol: 62.3 mg
• Sodium: 743.5 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 0.5 g
• Protein: 23.7 g

Maharrey Parmesan Chicken is Italian cuisine.