Italian

Chicken and chorizo pasta is for Dinner.

Chicken and chorizo pasta takes 15 minutes to prepare.

Chicken and chorizo pasta takes 30 minutes to cook.

Chicken and chorizo pasta makes 4 servings.

The ingredients for Chicken and chorizo pasta are:

2.0 clove Garlic
1.0 medium (2-1/2" dia) Onions, raw
1.0 pepper Peppers, hot chili, red, fresh
4.0 serving Baked Chicken Breast, skinless (1 breast)
125.0 gram(s) bell pepper, red, sweet, raw
65.0 gram Asda diced chorizo
500.0 gram Asda chosen by you passata
200.0 gram Whole-wheat fusilli
1.0 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g)

Here is how you make Chicken and chorizo pasta:

Roast the chicken breasts in the oven. Gently fry onion, pepper, garlic and chili until soft. Add the chorizo and mushrooms and fry until the mushrooms are cooked. As the passata and bring to the boil, simmer until reduced. Cook the pasta, drain and mix in with the sauce. Serve the chicken on the side or chop up and mix through the pasta and sauce. Serving Size: BowlNumber of Servings: 4.0Recipe submitted by SparkPeople user ABACON4.

The nutritional information for Chicken and chorizo pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 564.7

• Total Fat: 11.8 g
• Cholesterol: 92.0 mg
• Sodium: 709.7 mg
• Total Carbs: 44.3 g
• Dietary Fiber: 5.6 g
• Protein: 41.3 g

Chicken and chorizo pasta is Italian cuisine.