Italian

Chicken Italian Sausage with Veggies and Pasta is for Dinner.

Chicken Italian Sausage with Veggies and Pasta takes 5 minutes to prepare.

Chicken Italian Sausage with Veggies and Pasta takes 15 minutes to cook.

Chicken Italian Sausage with Veggies and Pasta makes 5 servings.

The ingredients for Chicken Italian Sausage with Veggies and Pasta are:

*Pasta, Ronzoni Smart Taste, Penne Rigate, 12 oz (whole box)
*Johnsonville Chicken Sausage 3 Cheese Italian Style, 4 serving (sliced)
*Great Value Minced Garlic, 1 tsp
Onions, raw, 2 medium (sliced)
Sweet peppers (bell), 3 medium (! each Red, Yellow and Orange)
Mushrooms, fresh, 1 cup, pieces or slices
*Swanson Low Sodium Chicken Broth, 10 oz (as needed, I used it to cook the veggies and to steam the sausage)

Here is how you make Chicken Italian Sausage with Veggies and Pasta:

Heat large pot, add 5 oz. of chicken broth, slice the veggies and add them into the pot stirring often cut up the sausage and add in, add remainder of broth as needed (I found that i ended up pouring off most of the broth so less is probably better) In a separate cook noodles as instructed, when desired tenderness drain and add to the veggie/sausage pot. Stir Well and Serve Serving Size: makes approximately five 2 cup servings, depending on how you slice the veggies Number of Servings: 5Recipe submitted by SparkPeople user ITSALWAYSABTME.

The nutritional information for Chicken Italian Sausage with Veggies and Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 403.8

• Total Fat: 11.1 g
• Cholesterol: 56.0 mg
• Sodium: 807.8 mg
• Total Carbs: 64.1 g
• Dietary Fiber: 9.4 g
• Protein: 19.9 g

Chicken Italian Sausage with Veggies and Pasta is Italian cuisine.