Italian

Chicken Parmesan Pasta is for Dinner.

Chicken Parmesan Pasta takes 10 minutes to prepare.

Chicken Parmesan Pasta takes 20 minutes to cook.

Chicken Parmesan Pasta makes 4 servings.

The ingredients for Chicken Parmesan Pasta are:

1 boneless skinless chicken breast, cut into slices
1 can stewed tomatoes
1 small can tomato sauce
4 oz Mozzarella cheese
1/2 cup Panko bread crumbs
1/2 cup grated Parmesan cheese
2 tbsp Italian seasoning
2 tbsp Garlic Powder
1 egg
2 cups dry macaroni (or your choice of pasta)

Here is how you make Chicken Parmesan Pasta:

mix tomato sauce and stewed tomatoes in sauce pot, stir in 1tbsp italian seasoning and 1 tbsp garlic powder, heat on low for 10 minutes. boil macaroni according to package directionsPreheat oven to 425beat egg, set aside. In a large zippered bag or lidded container mix bread crumbs, parmesan, and the rest of the italian seasoning and garlic powder. dip chicken slices into egg and place in bread crumbs. seal the bread crumb bag/container and shake until chicken is coated. place chicken evenly on a baking pan coated with cooking spray. back for about 15-17 minutes, turning chicken halfway through cook time.serve the sauce over the macaroni, topped with chicken and mozzarellamakes about 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user SUNNY-DEE.

The nutritional information for Chicken Parmesan Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 361.7

• Total Fat: 9.8 g
• Cholesterol: 60.5 mg
• Sodium: 771.4 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 2.5 g
• Protein: 31.5 g

Chicken Parmesan Pasta is Italian cuisine.