Italian

Italian Chicken Pasta Skillet is for Dinner.

Italian Chicken Pasta Skillet takes 15 minutes to prepare.

Italian Chicken Pasta Skillet takes 20 minutes to cook.

Italian Chicken Pasta Skillet makes 5 servings.

The ingredients for Italian Chicken Pasta Skillet are:

One 4.9 oz. package Farmhouse? Fettuccine Alfredo Pasta
2 Tablespoons butter or margarine
1 cup onion, chopped
2 cloves garlic, chopped
2 cups fresh mushrooms, sliced
One 14.5 oz. can stewed tomatoes ? Italian style, undrained, coarsely chopped
2/3 cup water
3/4 cup milk
12 oz. boneless, skinless chicken breasts, cut into 1/2-inch cubes
1/2 cup grated Parmesan cheese

Here is how you make Italian Chicken Pasta Skillet:

1.Melt butter in medium skillet over medium heat. Add onion and garlic and cook until soft, about 4 minutes, stirring frequently.2.Add mushrooms and cook about 5 minutes.3.Add tomatoes, water, milk, pasta and contents of seasoning packet and bring just to a boil. Reduce heat to low boil. Cook uncovered for 12 minutes, stirring frequently, until pasta is tender.4.Remove from heat and let stand 5 minutes for sauce to thicken. Top with Parmesan cheese before serving.Serving Size: Makes about five 1 & 1/2 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user JAMIECEE.

The nutritional information for Italian Chicken Pasta Skillet is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 317.9

• Total Fat: 10.7 g
• Cholesterol: 65.2 mg
• Sodium: 691.3 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 2.5 g
• Protein: 27.1 g

Italian Chicken Pasta Skillet is Italian cuisine.