Italian

Kroger's Italian Chicken Pasta Bake is for Dinner.

Kroger's Italian Chicken Pasta Bake takes 15 minutes to prepare.

Kroger's Italian Chicken Pasta Bake takes 35 minutes to cook.

Kroger's Italian Chicken Pasta Bake makes 10 servings.

The ingredients for Kroger's Italian Chicken Pasta Bake are:

Cooking spray
1/4 c. chopped onion
2 garlic cloves, crushed
8 oz. white mushrooms
2 small zucchini, diced
2 (14.5) oz cans crushed tomatoes
1 T. italian seasoning
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. sugar
1 deli rotisserie chicken, deboned and shredded or diced
8 oz mozzarella
1 pkg Kroger Chicken and Bacon Borsetti (in the deli)

Here is how you make Kroger's Italian Chicken Pasta Bake:

Preheat oven to 400, spray a 9 x 13 dish.Heat large skillet over medium-high heat and spray bottom with cooking spray. Add onion and garlic and saute 1 minute.Add mushrooms and zucchini and saute for 5 minutes. Add crushed tomatoes, seasonings, and sugar. Stir to combine.Remove from heat, stir in chicken and 1/2 cheese.Spread uncooked borsetti pasta in bottom of 9 x 13. Top with chicken and tomato mixture, making sure all of pasta is completely covered. Sprinkle remaining cheese on top.Bake uncovered 20 minutes until cheesy is melted and bubbly. Let stand 5 minutes before serving.Number of Servings: 10Recipe submitted by SparkPeople user COVEREDNPRAYING.

The nutritional information for Kroger's Italian Chicken Pasta Bake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 211.5

• Total Fat: 7.3 g
• Cholesterol: 42.9 mg
• Sodium: 462.7 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 2.5 g
• Protein: 18.5 g

Kroger's Italian Chicken Pasta Bake is Italian cuisine.